Now it’s on to the dining room donned in its Mardi Gras finery.
The doughbowl filled with preserved boxwood orbs is accented with beads, balls, and a jester.
On the buffet, the large Alison Evans oyster coffee table bowl is filled with purple, green, and gold beads.
The French baker’s shelves are also fun to decorate seasonally with bits of pizzazz. The Alison Evans clam shell is filled with jester figures and beads.
My fave jester cocktail Culver glasses sit atop the oyster shell cake plate.
Fleur de lis ornaments fill an Abigail’s compote, and feathers fill a wine vessel.
The dining room is often a hub for Mardi Gras visitors as the table is used as a large buffet table.
Dining room, y’all!